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FLEXIBLE TRIAL|Rental plan

Start from ¥62,000
a month. Try it right in your kitchen — see if it suits your soup.

Test whether it fits your operation and whether it makes exactly the noodles you want — in your own kitchen, with no purchase risk. A safe way to commit to in-house noodles only once you’re convinced.

See rental details →

QUICK DELIVERY|Fast delivery

The No.2 (MT-2) —
quick delivery, even brand-new. The popular standard model No.2 (MT-2) can be delivered in as little as one week even for new units. No.1 and No.3 are made to order, so please tell us your preferred timing. Refurbished machines can also be delivered in as little as one week when in stock.

Opening or expanding on a tight schedule? Our stock and in-house servicing mean fast delivery, so you never miss your timing.

CHINESE NOODLE MACHINE|TAISEI

Make that bowl
your own flavor. A 30-year best-seller. Ramen, tsukemen and gyoza wrappers — all in one machine.

The TAISEI Chinese-noodle machine has a built-in mixer and compact design. Anyone can make their own noodles, in a small footprint, tuned to their soup.

COST REDUCTION|In-house noodle making

Turn noodle costs
into profit. About 30 yen less per serving. Up to 900,000 yen/year in savings.

Switch from purchased noodles to in-house making. The more you serve, the more the cost gap becomes profit — often recouping the machine cost in about a year.

30+YEARS
Best-seller
NEW / Just launched
TAISEI Stainless Version

Now available in all-stainless for every model — No.1, No.2 and No.3. Same specs as the standard models.

Rust-free No paint to peel — no contamination risk Longer service life
See the stainless version → Now accepting orders|Contact us for pricing and delivery
🚚 NEW / Faster delivery

Standard model No.2 (MT-2): quick delivery on new units within Japan.

Never miss your opening or expansion date. Our best-selling No.2 (MT-2) can now be delivered in as little as one week even for new units. No.1 and No.3 are made to order — please tell us your preferred timing.

See the No.2 → * No.1 and No.3 are made to order. Refurbished machines in as little as one week when in stock.
YOUR ORIGINAL NOODLE

Build your shop's identity with noodles.

Thickness, hydration, blend — tune it all to your soup. Create a bowl purchased noodles can't, by your own hand. Chosen by ramen shops nationwide for over 30 years.

Installation example
No.1
Small shops / openings
¥1,688,000
W575×D800 / Mixer5kg
No.2
Standard model
¥1,875,000
W575×D970 / Mixer8kg
No.3
High-volume / multi-store
¥2,475,000
W870×D1210 / Mixer13kg

See the full lineup →

EXPLORE

Why TAISEI

STRONG PARTNERSHIP

Maker and distributor,
supporting your shop together.

Meiwa Seisakusho designs and manufactures; Kitchen Techno, the sole distributor, handles sales, onboarding and training. Together they deliver quality, speed and after-sales support.

Meiwa SeisakushoDesign & manufacturing
Kitchen TechnoDistributor & support
QUICK

Delivery in as little as 1 week

Refurbished used stock supports urgent openings.

LEARN

Free monthly ramen school

Tokyo, Osaka and Sapporo. Noodles, soup and management in one day.

SUPPORT

Reliable after-sales support

Specialists handle assessment, servicing and follow-up.

USER STORIES

Owner Stories

Menya Kudo

I have no intention of switching to any other machine.

We inherited a No.2 and have used it for years. Simply easy to use.

No.2 / Cutter#16・#18 / Tonkotsu
Negi to Ninniku (Tatsuno, Hyogo)

A familiar machine — never heard a complaint.

Chose TAISEI again when replacing. We make gyoza wrappers too.

No.3 / Noodles#21・#23・#28
Shoyu to Kai to Men (Tsukamoto)

Compact, so small-batch trials are easy.

Affordable too. The No.1 is great for trials.

No.1 / Cutter#14・#20
FAQ

FAQ

Can I use it without noodle-making experience?
Yes. Simple operation lets even beginners make consistent noodles. You can also learn at our free ramen school.
Do you have used machines? How fast can you deliver?
In partnership with distributor Kitchen Techno, we offer refurbished used machines. If in stock, delivery in as little as one week.
Can it make noodles other than ramen?
By changing cutters and hydration, it handles thin, thick and wavy noodles and tsukemen. Gyoza wrappers are possible with an option.

See all FAQ & glossary →

Get in touch — we are happy to help.

Product details, quotes, cost simulation, used machines, the ramen school — ask us anything.

Contact Form →
Phone (weekdays 9:00–17:00)06-6466-8505
Free Consultation