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RAMEN SCHOOL

Free Ramen School

We do not stop at selling the machine. Distributor Kitchen Techno hosts a free, one-day demonstration each month covering noodle making, soup, plating and opening know-how.

HomeRamen School
FreeAdmission
MonthlyRegularly held
1 dayComplete course
3 citiesTokyo / Osaka / Sapporo
CURRICULUM

What You Learn

Using a real TAISEI machine, trial and taste noodles and soups (tsukemen, ramen, etc.), and practice plating for service.

01

Noodle making, basics to advanced

Learn machine operation, hydration, blends and cutter selection hands-on.

02

Soup knowledge & technique

Master recipes and techniques for clear and rich soups, and how to pair them with noodles.

03

Plating & serving demo

See plating for real service and taste the finished bowl on the spot.

04

Opening & management know-how

Management guidance for opening, plus insights from owners who succeeded with no prior experience.

VENUES

Venues

Held regularly each month. Contact us for dates and availability.

TOKYOTokyo

Monthly

OSAKAOsaka

Monthly

SAPPOROSapporo

Regularly

FOR WHOM

Who It Is For

  • Those planning to open a ramen shop
  • Owners revamping menus or noodles
  • Anyone considering in-house noodles
  • Beginners aiming to start a ramen shop

Worried about handling the machine? Try it at the demo and decide with confidence. If you are considering TAISEI, please join us.

VOICES

Participant Voices

"Touching the machine made the decision clear."
Preparing to open
"Learning how to pair soup and noodles helped my menu."
Existing owner
"I had no experience, but learning the basics eased my worries."
No prior experience

* Sample testimonials.

Join the Free Ramen School

Ask us about dates, availability and how to join. We also welcome machine inquiries.

Ask about the Ramen School →
Phone (weekdays 9:00–17:00)06-6466-8505
Free Consultation